Featured Teas

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  Golden Monkey - Lot #24

  A cultivar grown in the mountains of the FuAn area has long been known to produce a aromatic & fine tasting Golden Monkey. This year's lot certainly meets this descriptor. The terroir of Fujian's...

  Malty sweet, refreshing

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  Green Monkey King

  Perhaps no other tea embodies the artistry of China's teas more than the famous and impressive leafed Tai Ping Hou Kui (TPHK). Ours is a first-grade leaf grown on a spring-fed farm at an elevation of...

  Orchid aroma, apricot flavor.

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  Imperial Red

  Grown in the WuYi Mountains, IR is handmade using an oolong cultivar. Cups to a bright red color with lush, sweet notes characteristic of a black tea from this famous area. The leaves...

  Flowery notes, flavors of malt , molasses

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  Honey Orchid

  One of our most popular black tea offerings, this early-pick, large-leaf Mao Feng cultivar slowly turns from its harvest green colors to rich shades of gold and black. Then, at the right moment, the...

  Lush, naturally sweet flavors.

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  Dragon Well - Grade AA

  Our new harvest Dragon Well lot is made from a cultivar local known for its distinctive penetrating aroma and soft, vegetal, nutty sweetness.  Farm is located in the Shengzhou area west of...

  Penetrating aroma, fresh & nutty sweet!

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  Yunnan Black - High Grade

  Our Yunnan black is a Dian Hong style black tea. It is single origin and grown organically in the higher elevations of Yunnan Province. Often referred to as the "mocha of tea", it is full-bodied and...

  Creamy, malty sweet notes & thirst-quenching sweetness

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  Jasmine Pearls - Mò Li Zhēn Zhū

  Jasmine Pearls is a delight to watch unfold as well as to drink. This tea is certainly one of China's finest jasmine offerings. The quality of the Pearl rests with two key attributes: a high-quality,...

  Sweet, soothing

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  Yunnan Gold Tip

  It was during the Ming Dynasty that the cultivation of tea took on much of the framework (farming, production, grading) that remains in use today in China. It was during this period that various...

  Burnt sugar, cocoa and baked apple.