Customer Favorites

10% discount when you order 3 or more. We selected the finest organically-grown Chamomile flowers (Matricaria recutita) for this sachet. Full buds, these lovely yellow flowers cup to an apple-like aroma. Taste is soothing and warm, fruity and clean,...

10% discount when you order 3 or more. Select, early-pick organically grown leaves and silver buds offer nuanced tastes and spring's freshness. We chose to mill the leaves minimally to preserve the integrity of the leaf and better preserve its sweet,...

10% discount when you order 3 or more. This tea is sure to please! Often described as the "mocha of tea", organically-grown buds and leaves offer a malty aroma, a slightly peppery, smooth taste and a mouth-filling, sweet finish. This classic black has...

This Meizhan cultivar is made to customs of processing known in China as "fresh tea" denoting it is made to local timing of harvest, processing and flavor profile. Not made to a standard and certainly varied in its taste each season, this tea well...

The Fu'An area along the coast near the border with Zhejiang Province is mountainous and famous for rich tasting teas. The cultivars developed in these mountains over a period of hundreds of years, now produce a variety of black teas that are...

Our Chai is a "mixed spice tea" made of a robust Indian black and traditional masala spices. Unapologetically spicy, Chai offers fragrant aromas and pungent, lively flavors. In the cup, it will nourish the palate and stimulate.  Lot Notes...

Our organically grown Chamomile flowers are harvested at the peak of freshness. Chamomile (Matricaria recutita) is a flower blossom widely used for calming purposes and to soothe the digestive tract. Most often prepared as an infusion, regular use of...

A cultivar grown in the mountains of the FuAn area has long been known to produce a aromatic & fine tasting Golden Monkey. This year's lot certainly meets this descriptor. The terroir of Fujian's mountainous coastline - its soils, rain, elevation,...

An exceptional spring green, this high-mountain cultivar is harvested only for a brief period in April. Heavenly Blue Peak (Tian Mu Qing Ding) is grown in bamboo forest preserves of Tian Mu Mountains, in Zhejiang Province. Literally translated as "eye of...

Jasmine Pearls is a delight to watch unfold as well as to drink. This tea is certainly one of China's finest jasmine offerings. The quality of the Pearl rests with two key attributes: a high-quality, spring pick leaf that is hand rolled then kept in cool...

Grown in the Cangyuan area, of Yunnan Province. our organic Small Leaf is a "ripe" Pu-erh. Notabley small chocolate-brown leaves open to a rich, clean, mushroom-like aroma, offering a full-bodied cup, rich in flavors - an excellent choice for an...

We selected an organic Snow Dragon grown in the Simao District of Yunnan Province as it tasted so good! (We also offer this tea from the Fuding area of Fujian Province.) This lot is a fine pluck of one bud one leaf and offers the appearance of snow...

Perhaps the most natural of China's teas - White Peony is a mix of early spring pluck leaves offering vibrant colors and a range of flavors from grapes to honeysuckle and nectar.Teas was grown in Fuding county, the birthplace of white tea and...

Our Yunnan black is a Dian Hong style black tea. It is single origin and grown organically in the higher elevations of Yunnan Province. Often referred to as the "mocha of tea", it is full-bodied and offers a malty flavor with a delicate spiciness. As the...