Fresh organic Sencha green tea and roasted rice create a golden infusion with a toasty aroma and nutty flavors. A traditional blend, refreshing beverage and excellent with food. The leaves have been milled minimally to preserve the natural flavors and bring a richer, deeper flavor to your cup. These elegant sachets are perfect for the traveler or a relaxing cup anytime.
Our sachets are made from biodegradable, non-GMO corn silk.
GREEN TEA
3 grams/1 teaspoon per 6 ounces of water
170° - 195° F
2 Minutes
Full-leaf green teas will open to layered, delicate flavors. The freshly picked leaves are dehydrated to prevent oxidization and preserve their natural green color. Japanese green teas are steamed to preserve their fresh aromas and flavor notes. It is best if green tea is not brewed with boiling water.
Lower temperature water allows the leaves to steep slowly, preserving their natural sweetness. Green teas and yellow teas offer a gentle vegetal aroma. In the mouth, flavors range from spring asparagus and delicate notes of sorrel and raw vegetables to herbaceous and nutty.
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Heavenly green tea with toasted brown rice
I'm addicted to this green tea with roasted brown rice - yummy tea with comforting roasted rice aroma. My daily go-to!
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Yummy
I never thought I would deign to try "tea bags" but at work, they are very convenient--and this Genmai Cha is truly yummy, with a wonderful toasty taste. Its perfect for late morning at the desk.
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Yummy
I never thought I would deign to try "tea bags" but at work, they are very convenient--and this Genmai Cha is truly yummy, with a wonderful toasty taste. Its perfect for late morning at the desk.
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Genmaicha
My all time fav
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BEDTIME WARM-UP
Genmaicha Organ Tea is the most heavenly of teas, perfect for relaxing and getting nice and mellow. It's great any time of the day, but I like it best in mid-evening, getting me mellow and ready for a good night's sleep. And the sachets are great! One sachet can be used for at least 4 cups of tea.