Our Peppermint Leaf (Mentha piperita) is organically cultivated in the Pacific Northwest. A flowering perennial, Peppermint is known primarily for its healthful properties as well as its use in food as a flavoring. Highly aromatic, it offers cleansing properties primarily in the stomach and intestines as well as relief from headache and heartburn. Steeped, the leaf yields a complex flavor that is both refreshing and stimulating. Known as well to aid in digestion. Peppermint is noncaffeinated.
Brewing Suggestions. Use one teaspoon per 8 ounces of water at 195-205 F and steep for 3-4 minutes.
HERBALS & TISANES
4-5 grams/1.5 tablespoons per 6 ounces of water
165° - 195° F
2 Minutes
Herbals and tisanes are a category of steeped beverages that us e herbs, fruits, flowers, or spices. Our herbs and flowers are organically produced and carefully sourced to ensure consistent quality and flavor. Our herbs and tisanes are invigorating, healthy and caffeine free.
Flavors range from rose, Chamomile, Peppermint, Ginger, and Lemongrass to blends offering an enriching and healthy taste experience. Easy to brew, never astringent, enlivening, yet caffeine free, a beverage to enjoy anytime.